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Broccoli Rice Salad with Sesame-Ginger Dressing
FATFREE VEGAN KITCHEN11Ingredients
35Minutes
100Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup rice (uncooked)
- 1 lb. broccoli florets
- 1/2 cup red bell pepper (chopped)
- 1/4 cup slivered almonds (or sliced)
- 1/3 cup seasoned rice vinegar
- 2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 2 Tbsp. water
- 2 tsp. ginger (minced)
- 1 clove garlic (minced)
- 1/8 tsp. red pepper flakes
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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