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Broccoli Rabe with Garlic and Anchovies
WILLIAMS SONOMA - TASTE8Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- freshly ground pepper
- salt
- 1 1/2 lb. broccoli rabe (trimmed)
- 4 Tbsp. extra-virgin olive oil (2 fl. oz./60 ml)
- 2 cloves garlic (each cut lengthwise into 4 slices)
- 2 oil packed anchovy fillets (olive)
- 1/4 tsp. red pepper flakes
- 1/4 lemon
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber6g24% |
| Sugars0g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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