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Ingredients
US|METRIC
2 SERVINGS
- 500 grams broccoli
- 2 Tbsp. butter
- 3 Tbsp. Ilha cheese (or similar, grated)
- salt
- ground black pepper
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Directions
- Boil the broccoli in salted water, drain, and grind with the hand blender.
- Put the puree in a saucepan on low heat, mix in the butter and the cheese.
- Season with salt and freshly ground pepper.
- Serve as a side dish.
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