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Ingredients
US|METRIC
8 SERVINGS
- 10 Tbsp. Hellmann's or Best Foods Real Mayonnaise (divided)
- 1 cup shredded cheddar cheese (about 4 oz.)
- 1/4 cup sour cream
- 13.8 oz. refrigerated pizza crust
- 2 boxes frozen broccoli florets (10 oz. ea.)
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Directions
- Preheat oven to 400°. Spray 2 baking sheets with nonstick cooking spray; set aside.
- Unroll pizza crust and cut lengthwise into six strips, then crosswise into six strips (36 pieces total). Brush lightly with 1 tablespoon Hellmann's® or Best Foods® Real Mayonnaise. Wrap 1 piece of dough around each piece of broccoli; pinch ends to seal. Arrange seam side down on prepared baking sheets. Brush dough with 1 tablespoon Mayonnaise.
- Bake 13 minutes or until golden. Cool slightly before serving.
- Meanwhile, microwave cheese, remaining 8 tablespoons (1/2 cup) Mayonnaise and sour cream in microwave-safe bowl at HIGH 30 seconds; stir until smooth. Serve with broccoli.
NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium220mg9% |
| Potassium25mg1% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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