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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breasts (sliced thin)
- 1 1/2 Tbsp. soy sauce
- 2 tsp. cornstarch
- 1/2 tsp. salt
- 1/2 tsp. red pepper flakes
- 3 Tbsp. soy sauce
- 1 Tbsp. hoisin sauce
- 1 Tbsp. Sriracha sauce
- 1 Tbsp. sugar
- 2 tsp. rice vinegar
- 1 Tbsp. olive oil
- 3 cups broccoli florets
- 2 cups carrots (sliced thin)
- 1 Tbsp. garlic
- 1 tsp. ginger
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1690mg70% |
| Potassium1090mg31% |
| Protein40g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A200% |
| Vitamin C110% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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