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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. broccoli (Fresh, chopped)
- 1 Tbsp. butter
- 1 cup carrots (shredded or finely chopped)
- 1/2 cup onion (1/2 medium onion finely chopped)
- 3 1/2 cups chicken broth
- 2 cups half & half
- 3 cups sharp cheddar cheese (shredded)
- 1/2 cup shredded sharp cheddar (for garnish, optional)
- 1/4 tsp. nutmeg
- 1/2 tsp. paprika
- 1 tsp. minced garlic
- 1 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium990mg41% |
| Potassium860mg25% |
| Protein36g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A140% |
| Vitamin C140% |
| Calcium90% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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