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Broccoli Cheese Hash Brown Breakfast Casserole
WILL COOK FOR SMILES13Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. broccoli
- 1 yellow onion
- 2 Tbsp. canola oil
- 30 oz. hash browns (shredded, thawed)
- 8 oz. shredded sharp cheddar cheese (to mix in)
- 2 cups shredded sharp cheddar cheese (to top)
- 8 extra large eggs (or 10 smaller eggs)
- 1/2 cup sour cream
- 1 cup whole milk
- 1 tsp. garlic powder
- 1 Tbsp. dried parsley (or 2 tbsp fresh parsley)
- salt
- cracked black pepper (fresh)
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Directions
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