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Broccoli Cauliflower Brussels Sprout Gratin
PEAS AND CRAYONS15Ingredients
40Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. cauliflower florets
- 8 oz. broccoli
- 8 oz. Brussels sprouts (quartered)
- 2 cups onion (white or yellow)
- 1 tsp. olive oil (or butter)
- 1/4 cup butter
- 1/4 cup flour
- 1/2 cup heavy cream (room temperature)
- 1 cup milk (room temperature)
- 4 oz. grated Gruyere cheese (freshly)
- 4 oz. Gouda cheese (freshly grated)
- 1/4 tsp. salt
- black pepper (to taste)
- 1/2 cup Italian seasoned breadcrumbs
- 2 Tbsp. butter
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium500mg21% |
| Potassium580mg17% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium40% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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