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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. pasta (farfalle, bow-tie)
- 1 cup mayonnaise
- 1/4 cup sugar
- 1/4 cup diced red onion
- 1/4 cup red wine vinegar
- 1 tsp. salt
- 4 cups broccoli (fresh, floretes, chopped small)
- 2 cups seedless red grapes (halved)
- 1 cup chopped pecans (toasted)
- 6 bacon slices (cooked, crumbled)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium650mg27% |
| Potassium380mg11% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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