Broccoli-Bell Pepper Custard Recipe | Yummly
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Broccoli-Bell Pepper Custard

LOLIBOX
9Ingredients
35Minutes
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Description

Have you ever heard of stuffed flan? How about broccoli flan? If you haven’t, you’re missing out; but, not for long. This gelatinous broccoli flan is bright green and overflowing with a red and orange pepper filling. Vibrant on the plate and bursting with flavor in the mouth! Smooth savory broccoli taste with a jelly fun composition doesn’t get any more fun to eat. The pepper filling adds sweet and acidic tones to the dish.

Ingredients

US|METRIC
4 SERVINGS
  • 1 red bell pepper (diced)
  • 2 shallots (finely chopped)
  • 1 garlic clove (minced)
  • 1 bunch broccoli
  • heavy cream (10 cl.)
  • 2 eggs
  • oregano
  • salt
  • pepper
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    Directions

    1. Saute the diced pepper in a drizzle of olive oil until tender, but still crisp. Remove from heat.
    2. Saute broccoli with shallots and garlic until very tender.
    3. When broccoli is cooked, add to a blender and puree until smooth.
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