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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sirloin steak
- 1/4 cup canola oil
- 1/4 cup water
- 1/3 cup low sodium soy sauce
- 1/4 cup balsamic vinegar
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. worchestershire sauce
- 1 Tbsp. yellow mustard
- 1 clove garlic (minced)
- 1/2 tsp. black pepper
- 2 Tbsp. toasted sesame oil (or other oil, divided)
- 1 broccoli (crown, cut into florets)
- 1 red bell pepper (chopped)
- 1/2 lb. asparagus (cut in half)
- 8 oz. mushrooms (chopped)
- 1 carrot (large, sliced)
- 1/3 cup low sodium soy sauce
- 1 tsp. ground ginger
- 1 clove garlic (minced)
- 1 Tbsp. brown sugar
- 1 Tbsp. cornstarch
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol50mg17% |
Sodium1650mg69% |
Potassium1480mg42% |
Protein35g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber8g32% |
Sugars14g |
Vitamin A100% |
Vitamin C310% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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