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Broccoli Beef - A Japanese Twist on a Chinese Takeout Classic
UNCLE JERRY'S KITCHEN12Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. round steak (thin sliced bottom)
- 1 onion (cut into bite-sized pieces)
- 1/2 cup soy sauce
- 1/2 cup vegetable stock
- 2 Tbsp. sake (cooking Sake, or water)
- 1 Tbsp. mirin
- 1 Tbsp. sugar
- 1 lb. broccoli florets (Thawed, if frozen.)
- salt
- pepper
- 3 green onions (small, chopped)
- sesame seeds (for garnish, if desired, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium2210mg92% |
| Potassium850mg24% |
| Protein26g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C180% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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