Broad Bean Pesto

HAPPY VEGGIE KITCHEN(1)
veronica: "My family loved it!! Tasty and nutricious." Read More
6Ingredients
5Minutes
190Calories

Ingredients

US|METRIC
  • 1/4 cup toasted pine nuts
  • 3 garlic cloves
  • 1 lemon (large)
  • 3/4 cup broad beans (cooked, leave the skins on)
  • 1/4 cup olive oil
  • 1 handful basil
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    NutritionView More

    190Calories
    Sodium0% DV0mg
    Fat29% DV19g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories190Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium160mg5%
    Protein2g4%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A8%
    Vitamin C40%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    veronica 6 months ago
    My family loved it!! Tasty and nutricious.

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