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British Yorkshire Parkin Recipe (Sticky Oat Ginger Cake)
VEGGIE DESSERTS11Ingredients
60Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams golden syrup (corn syrup)
- 115 grams butter
- 115 grams molasses (/treacle, black treacle)
- 115 grams light brown sugar
- 200 grams plain flour (all-purpose)
- 2 tsp. baking powder
- 2 tsp. ground ginger
- 1 tsp. bicarbonate of soda (baking soda)
- 100 grams oats
- 1 egg
- 100 mL milk
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium840mg35% |
| Potassium720mg21% |
| Protein12g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber4g16% |
| Sugars56g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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