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Brisket with Dried Apricots, Prunes, and Aromatic Spices
EPICURIOUS17Ingredients
┅Seconds
610Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup dried apricots (quartered, about 4 ounces)
- 9 large garlic cloves
- 15 1/2 tsp. ground cumin
- 1 tsp. salt
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground black pepper
- 5 lb. beef brisket (flat-cut)
- 3 Tbsp. olive oil
- 4 cups onions (chopped)
- 2 carrots (medium, coarsely chopped)
- 1 Tbsp. peeled fresh ginger (minced)
- 1 tsp. ground coriander
- 1/8 tsp. cayenne pepper
- 1 cup dry red wine
- 3 cups homemade beef stock (or canned low-salt beef broth)
- 2/3 cup prunes (pitted, quartered)
- chopped fresh cilantro
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium720mg30% |
| Potassium1510mg43% |
| Protein64g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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