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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 cup chopped onion
- 1 Tbsp. chopped garlic
- 8 oz. beef brisket (smoked, chopped)
- 30 oz. pork and beans (each cans)
- 1/2 cup barbecue sauce
- 1 Tbsp. apple cider vinegar
- 2 tsp. worcestershire sauce
- 1/4 cup brown sugar
- 2 Tbsp. molasses
- 1 tsp. prepared mustard
- 1/4 tsp. red chili flakes
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1350mg56% |
| Potassium1170mg33% |
| Protein23g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber14g56% |
| Sugars24g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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