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Ingredients
US|METRIC
6 SERVINGS
- 4 tart (small, pans, about 4 ½, 11 cms inches wide or one large oven-proof bowl)
- 1 dried yeast (sachet, 7 gm)
- 1/2 cup milk (lukewarm)
- 1/2 cup caster sugar
- 1 orange
- 2 1/3 cups plain flour
- 3 eggs (+ 1 extra for eggwash)
- 6 oz. softened butter
- 2 eggs (+ 2 egg yolks)
- 3/4 cup caster sugar
- 1/3 cup softened butter
- 2 lemons
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium310mg13% |
| Potassium290mg8% |
| Protein13g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber5g20% |
| Sugars26g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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