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Ingredients
US|METRIC
4 SERVINGS
- 3 3/4 cups all purpose flour
- 1 tsp. ground cinnamon
- 3 1/2 tsp. instant yeast
- 1/4 cup granulated sugar
- 2 tsp. salt
- 1 cup eggs (whole, cold—36–40°F [2–4°C], about 5 large eggs)
- 1/4 cup whole milk (cold—36–40°F [2–4°C])
- 8.2 oz. unsalted butter (2 sticks + 1-1/2 teaspoons, cut into 1/2-inch pieces, malleable—60–65°F [15–18°C])
- 1 cup almond flour
- 3 1/2 tsp. flour (all-purpose)
- 4.5 oz. butter (1 stick + 1 tablespoon)
- 1 cup powdered sugar
- 1/4 cup whole egg (about 1 to 1-1/2 large eggs)
- 2 tsp. ground cinnamon
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NutritionView More
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1490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1490Calories from Fat840 |
% DAILY VALUE |
Total Fat93g143% |
Saturated Fat49g245% |
Trans Fat |
Cholesterol450mg150% |
Sodium1470mg61% |
Potassium280mg8% |
Protein27g |
Calories from Fat840 |
% DAILY VALUE |
Total Carbohydrate142g47% |
Dietary Fiber8g32% |
Sugars44g |
Vitamin A50% |
Vitamin C0% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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