Brioche French Toast with Strawberries & Whipped Mascarpone

MY THREE SEASONS
17Ingredients
30Minutes
1190Calories

Ingredients

US|METRIC
  • 8 brioche bread (2/3 inch thick slices, preferably day old)
  • 4 large eggs
  • 1/2 cup heavy cream (or milk)
  • 1 dash vanilla extract
  • 1 pinch cinnamon
  • 1 pinch kosher salt
  • 2 butter (tbsp, or as needed)
  • 1 cup sliced strawberries
  • 2 granulated sugar (or to taste)
  • 1 lemon juice (or to taste)
  • 1 pinch salt
  • 4 mascarpone cheese (cold from fridge)
  • 1/4 cup heavy cream (cold from fridge)
  • 1/4 cup powdered sugar
  • 1/4 lemon zest
  • 1/4 vanilla bean paste (or extract)
  • 1 pinch salt
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    NutritionView More

    1190Calories
    Sodium72% DV1730mg
    Fat125% DV81g
    Protein78% DV40g
    Carbs27% DV81g
    Fiber12% DV3g
    Calories1190Calories from Fat730
    % DAILY VALUE
    Total Fat81g125%
    Saturated Fat45g225%
    Trans Fat
    Cholesterol460mg153%
    Sodium1730mg72%
    Potassium660mg19%
    Protein40g78%
    Calories from Fat730
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber3g12%
    Sugars21g42%
    Vitamin A60%
    Vitamin C50%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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