Brioche

SPOONTANG
19Ingredients
Seconds
1300Calories

Ingredients

US|METRIC
  • 12 ounces all-purpose flour
  • 1 cup milk (lukewarm)
  • 1/2 ounce active dry yeast
  • 20 ounces all-purpose flour
  • 2 tablespoons sugar
  • 3 eggs
  • 2 egg yolks
  • 1/4 teaspoon salt
  • 8 tablespoons butter (room temperature and chunked)
  • 1 lobster (either alive or you can ask the fishmonger to dispatch it for you.)
  • 1 shallot (large, minced)
  • 1 tablespoon dill (minced)
  • 1 stalk celery (small diced)
  • 1/4 cup mayo
  • 1 tablespoon prepared horseradish
  • 1 ounce lemon juice
  • 1/2 tablespoon white wine vinegar
  • 1 teaspoon dijon
  • salt (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1300Calories
    Sodium36% DV860mg
    Fat58% DV38g
    Protein82% DV42g
    Carbs65% DV194g
    Fiber32% DV8g
    Calories1300Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol370mg123%
    Sodium860mg36%
    Potassium710mg20%
    Protein42g82%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate194g65%
    Dietary Fiber8g32%
    Sugars12g24%
    Vitamin A30%
    Vitamin C10%
    Calcium20%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop