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Brinjal Bharta | Vangyache Bharit
RAKSHA'S KITCHEN8Ingredients
40Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 brinjal (/eggplant)
- 2 onions (finely chopped)
- 2 green chilies (chopped)
- 1/2 cup coriander leaves (chopped, finely chopped)
- 2 Tbsp. grated coconut (freshly)
- 1 tamarind (marble sized ball of)
- salt (to taste)
- 1 Tbsp. oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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