Brined Whole Roasted Tandoori Cauliflower

FROM A CHEF’S KITCHEN
9Ingredients
70Minutes

Ingredients

US|METRIC
  • 1 head Orange (or white cauliflower)
  • 1/2 cup sea salt (or kosher)
  • 1/2 cup whole milk yogurt
  • 2 tablespoons extra-virgin olive oil (plus more for roasting dish)
  • 2 tablespoons tandoori seasoning
  • 1 tablespoon fresh ginger (minced)
  • cayenne pepper (to taste)
  • salt
  • freshly ground black pepper
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