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Emma Redmond: "Overall Delicious!
Shrimp beats the fish in flavo…" Read More
11Ingredients
40Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. fish (filets drum)
- 1/4 cup Creole seasoning
- 9 Tbsp. unsalted butter
- 1 cup cremini mushrooms (sliced)
- 3 scallions (thinly sliced)
- 2 cloves garlic (finely chopped)
- kosher salt (to taste)
- 3 oz. shrimp (medium raw, about 7, peeled and deveined, tails removed)
- 1/4 cup fish stock
- 1 Tbsp. chopped parsley (finely, plus more for garnish)
- Tabasco (for serving)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol235mg78% |
Sodium400mg17% |
Potassium1060mg30% |
Protein50g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A30% |
Vitamin C8% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Emma Redmond 5 years ago
Overall Delicious!
Shrimp beats the fish in flavor
Fettuccine pairs well with it
Make extra sauce for the pasta... it’s worth it
Might make sauce with more shrimp next time
Sauteed asparagus pairs well as well
Wouldn’t add mushrooms next time though