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17Ingredients
45Minutes
2170Calories
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Ingredients
US|METRIC
4 SERVINGS
- chutney (:)
- 1/4 cup orange juice
- 1/4 cup water
- 3 Tbsp. firmly packed brown sugar
- 3 Tbsp. apple cider vinegar
- 1/2 tsp. cinnamon stick
- 1/2 tsp. kosher salt
- 1/4 tsp. coarsely ground black pepper
- 2 shallots (minced)
- 1/2 jalapeno pepper (seeded and minced)
- 1 clove garlic
- 2 granny smith apple
- 2 tsp. i can't believe it's not butter! spread
- toast (s:)
- 32 slices french bread
- 1/4 cup i can't believe it's not butter! spread
- 16 oz. brie cheese (cut in 32 pieces)
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Directions
- For Chutney, in small bowl, combine orange juice, water, brown sugar, vinegar, cinnamon, salt and pepper; set aside.
- Melt 2 teaspoons I Can't Believe It's Not Butter!® Spread in medium saucepan over medium heat. Add shallots, jalapeno and garlic and cook over medium heat, stirring occasionally, until shallots are tender, about 5 minutes. Stir in apples and orange juice mixture and bring to a simmer. Cover and cook over medium-low heat, stirring occasionally, until apples are tender, about 8 to 10 minutes. Remove from heat and let cool.
- For Toasts, preheat broiler. Spread bread with 1/4 cup I Can't Believe It's Not Butter!® Spread and place on baking sheet. Broil until golden. Remove from oven and top with each piece with piece of brie. Broil, watching closely, until cheese begins to melt, about 30 seconds to 1 minute.
- Top each with about 1 tablespoon Chutney. Sprinkle with salt and pepper to taste.
NutritionView More
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2170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2170Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol115mg38% |
Sodium4540mg189% |
Potassium1200mg34% |
Protein88g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate342g114% |
Dietary Fiber13g52% |
Sugars46g |
Vitamin A40% |
Vitamin C35% |
Calcium50% |
Iron130% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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