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Ingredients
US|METRIC
1 SERVINGS
- 1 envelope onion soup mix
- 4 cloves garlic (minced)
- 3 Tbsp. soy sauce
- 2 Tbsp. maple syrup
- 1 1/2 tsp. worcestershire sauce
- 1 1/2 tsp. bacon drippings
- 1 Tbsp. mustard powder
- 1/4 tsp. hot sauce
- 1 cup amber (or dark beer)
- 5 lb. rib roast (prime)
- 2 cloves garlic (cut into slivers)
- 1/4 cup olive oil
- salt and ground black pepper (to taste)
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