- 1 tablespoon oil (choice)
- 2 slices bacon (chopped)
- 3 ounces breakfast sausage links
- 2 green onions (large, chopped)
- 4 large eggs (beaten)
- 1 ounce jack cheese (shredded Monterrey)
|Calories130Calories from Fat110|
|% DAILY VALUE|
|Calories from Fat110|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
AntDawg Antdawg a month ago
these we're easy and super delicious!
Linda 2 months ago
We love this recipe! It is easy to change up some of the ingredients (ham or bacon instead of sausage for instance) to make it a little different each time
Chelsea Thibodeaux 3 months ago
Turned out great! I actually made it in a Pyrex dish instead of bars. Added spinach and 1/2 a yellow onion instead of green onion. Super delish for breakfast.
John 4 months ago
Turned out good. Easy breakfast.
Kd J. 4 months ago
Great..my kid loves them
Tim Newell 5 months ago
These are very good. I liked the way the onions cut the fats and added to the flavor profile.
Riley Jacobs 6 months ago
I cut some corners, and still enjoyed the outcome of this dish. Think I’ll use more cheese and possibly less onion next time. Still delicious and easy👍🏼
Curtis Fortin 6 months ago
easy to make. easy to store. kids loved them too.
Dari Gold 8 months ago
It is simple and easy.
That Other Guy 8 months ago
I had to deviate a little when I came to the pan I used but it turned out great!
Joanie 8 months ago
boyfriend loved it. easy to make
Cienna Banwell 8 months ago
Omg. My new favorite breakfast. Was fairly quick to make, and super easy. I used ham and green peppers in mine, turned out perfect!
Ahmed Masoud 9 months ago
It turned out so tasty, easy to make
Irene Kariuki 10 months ago
came out perfect! made it aa recommended
Samantha Temple 10 months ago
I added extra cheese and subsituted the green peppers for spinach and it was delicious. I also tried baking half in muffin pan with paper cups and half without the cups. The ones in the cups stuck horribly and tore apart so I suggest just greasing your pan.
Amy Pennybaker a year ago
It tasted good and was simple to make but it did not make 8 servings it only made 6 sticks when I followed the directions.
Maggie a year ago
Delicious, and super easy!! I make these at least once a week.
Emelia Bell a year ago
It was very tasty! Perfect for a on-the-go breakfast! I see why it went viral on Facebook!
Penny Braux a year ago
very yummy. defintely will make again.
Alicia Hauglie a year ago
turned out well! Would make again ahead of time
Kennedy a year ago
It turned out great.
K BP a year ago
Great for making ahead of time for school and wirk mornings.
Stephanie Regan a year ago
Made for my husband to take on the toad for breakfasts and he said they worked out perfect. Made them as muffins instead of sticks.
Labanok a year ago
Splendour Nathaniel a year ago
Amazing recepie ...i loved how it turned out, I pretty easy to prepare.
Eric Frederickson a year ago
Great reception by the kids. I overfilled a bar so it needed longer to cook.
Analisa P. a year ago
Added some cilantro and left out bacon because I didn't have any. Tasted great.
Wanda Pontillo a year ago
It was ok, nothing special
Singnalong .. a year ago
Why don't these nutrition values match with the one listed with full directions ? Which is correct? Both say 8 servings and have same ingredients?
Pam Vines a year ago
perfect as written. Will definitely make again.