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Ingredients
US|METRIC
4 SERVINGS
- spicy sausage (1 lb)
- 2 cans evaporated milk (12 oz)
- 8 large eggs (beaten)
- 2 cups shredded cheddar cheese
- 1/2 cup red pepper
- 2 green onions (sliced)
- 1 chopped onion
- 1/4 tsp. garlic powder
- 8 cups Italian bread
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Directions
- Cook and drain sausage; cube the bread (1/2 cubes, about 9 slices)…
- Preheat oven to 350 degrees. Grease 9 x 13 baking dish
- Combine Milk, Eggs, Sausage, Cheese Red Pepper, Green onions, Garlic Powder in large bowl. Add bread crumbs, stirring gently to moisten bread
- Pour mixture into baking dish
- Bake 45 minutes or until set. Serve warm
NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium920mg38% |
| Potassium900mg26% |
| Protein44g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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