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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups buckwheat
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 Tbsp. coconut oil
- 1 1/2 cups buttermilk (room temperature)
- 1 tsp. vanilla extract
- 4 yellow onions
- 4 Tbsp. olive oil
- 1 pinch salt
- 4 Tbsp. white wine
- 1/4 cup butter
- 1/4 cup flour
- 4 cups milk
- 1/4 cup heavy cream (optional)
- salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium530mg22% |
| Potassium490mg14% |
| Protein11g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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