Breakfast Polenta Recipe | Yummly

Breakfast Polenta

EVERYDAY WITH RACHAEL RAY
7Ingredients
20Minutes
240Calories
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Ingredients

US|METRIC
  • 2 1/4 cups milk
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons honey (plus more for serving)
  • 3/4 cup instant polenta
  • 2 tablespoons butter
  • 1 cup blueberries
  • 1/4 cup sliced almonds (toasted)
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    NutritionView More

    240Calories
    Sodium21% DV500mg
    Fat20% DV13g
    Protein18% DV9g
    Carbs8% DV25g
    Fiber8% DV2g
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium500mg21%
    Potassium450mg13%
    Protein9g18%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A6%
    Vitamin C15%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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