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Breakfast Pizza with Gluten-Free Cauliflower Crust
COOKING STONED9Ingredients
50Minutes
100Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. cauliflower
- 3 eggs
- 1/4 cup Parmesan (shredded)
- 1/4 tsp. salt
- 1/4 tsp. fresh thyme (chopped)
- 1/4 tsp. fresh oregano (chopped)
- 1/8 tsp. fresh marjoram (chopped)
- 3/4 cup mozzarella (shredded)
- 1/4 cup pizza sauce
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium250mg10% |
| Potassium380mg11% |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C90% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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