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Ingredients
US|METRIC
5 SERVINGS
- 14 pancakes (medium sized)
- 8 eggs (scrambled and seasoned with salt and pepper)
- 2 cups shredded cheddar cheese
- 12 sausage links (fully cooked and chopped, about 2 cups, substitute in vegetarian sausage links for vegetarian friendly option)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Potassium
| Calories730Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol485mg162% |
| Sodium1390mg58% |
| Potassium400mg11% |
| Protein35g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A20% |
| Vitamin C |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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