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Jennifer Spraggins: "Very easy to make; I used red onions for the mix…" Read More
9Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups rice (cooked according to package)
- 6 eggs
- 4 slices bacon (chopped)
- 1 sweet onion (sliced)
- 2 Tbsp. soy sauce
- 1 tsp. red pepper flakes
- 1 tsp. black pepper
- 3 cloves garlic (minced)
- 1 bunch cilantro leaves (chopped and stems minced)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol335mg112% |
Sodium800mg33% |
Potassium360mg10% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A10% |
Vitamin C10% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Spraggins 3 years ago
Very easy to make; I used red onions for the mix as well as garlic powder (didn’t have fresh garlic to use). Great recipe for meal planning as I’m able to get the majority of the recipe complete prior to adding the fried egg