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Breakfast Egg Biscuit featuring Jarlsberg
LIVING THE GOURMET17Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- eggs (Fresh, cooked to your preference)
- bacon (cook the bacon to a nice crisp and set aside.)
- Jarlsberg cheese (sliced thin)
- 1 pt. grape tomatoes
- 1 sweet onion (large, – sliced)
- 3 cloves garlic (– chopped fine)
- 1/2 cup cilantro stems (fresh, removed and chopped)
- 1 jalapeno (– sliced thin with seeds)
- 1 tsp. salt
- 1 tsp. fresh ground black pepper
- 1/2 tsp. red pepper flakes
- 2 Tbsp. olive oil
- 3 cups flour (– plus more for dusting surface)
- 4 tsp. baking powder
- 1 tsp. salt
- 1/2 cup butter (frozen, – grated)
- 2 1/4 cups milk
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1020mg43% |
| Potassium370mg11% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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