Breakfast Chocolate Mocha Pudding Cake

THE TASTE SPACE
12Ingredients
40Minutes
380Calories

Ingredients

US|METRIC
  • 1 tablespoon ground flax seeds
  • 3 tablespoons water
  • 1 1/2 cups oat flour (process rolled oats into a flour consistency in a food processor)
  • 3/4 cup coconut sugar (or other granulated sugar, divided)
  • 1/3 cup cocoa powder (divided)
  • 1/3 cup chocolate chips (I chopped up 50g of dark chocolate)
  • 3/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3/4 cup non dairy milk (I used unsweetened soy)
  • 2 tablespoons coconut oil (melted)
  • 1 1/2 teaspoons vanilla extract
  • 1 1/4 cups coffee (or boiled water)
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    NutritionView More

    380Calories
    Sodium22% DV520mg
    Fat23% DV15g
    Protein18% DV9g
    Carbs19% DV58g
    Fiber24% DV6g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol
    Sodium520mg22%
    Potassium390mg11%
    Protein9g18%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber6g24%
    Sugars29g58%
    Vitamin A4%
    Vitamin C4%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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