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Breakfast Chicken Hash with Peppers and Mushrooms - Whole 30 Compliant
RECIPE JUST 4 U14Ingredients
30Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 large potatoes (diced)
- 2 cloves garlic
- 1 pinch sea salt
- 1/4 cup chicken broth (check labels for Whole 30 compliancy)
- 2 Tbsp. olive oil
- 4 white mushrooms (halved and sliced)
- 4 yellow peppers (red and, diced)
- 3 shallots (chopped)
- 6 oz. cooked chicken (diced)
- sea salt
- cracked black pepper
- 1/2 avocado (sliced)
- egg (Optional: soft cooked)
- fresh chives (to Garnish, optional)
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