Breakfast Casserole

DINNER THEN DESSERT(2)
David Colon: "Excellent and our company loved it. Definitely wi…" Read More
8Ingredients
90Minutes
570Calories

Ingredients

US|METRIC
  • 1 pound bacon (diced)
  • 1/2 yellow onion (minced)
  • 1 green bell pepper (diced)
  • 4 cups potatoes (frozen shredded)
  • 6 tablespoons unsalted butter (melted)
  • 10 large eggs
  • 3 cups cheddar cheese (shredded)
  • 16 ounces small curd cottage cheese
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    NutritionView More

    570Calories
    Sodium35% DV830mg
    Fat69% DV45g
    Protein53% DV27g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories570Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol305mg102%
    Sodium830mg35%
    Potassium520mg15%
    Protein27g53%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C35%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    David Colon 2 months ago
    Excellent and our company loved it. Definitely will be sharing.
    NJ 3 months ago
    This turned out great. I used fried potatoes instead of hash browns, sausage instead of bacon, added red, orange and poblano peppers and a couple more eggs. Turned out fantastic!

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