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Carlo Green: "Pretty good. 2 bananas made it pretty banana-y bu…" Read More
8Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup Quaker Old-Fashioned Oats
- 1/2 cup unsweetened cocoa powder
- 1/2 cup honey
- 1/2 cup peanut butter
- 2 bananas (medium)
- 2 large eggs
- 1 tsp. pure vanilla
- 1/8 tsp. kosher salt
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Directions
- Preheat oven to 350°F. Lightly grease an 8x8-inch square baking pan with non-stick cooking spray and line with parchment paper. Set aside.
- Add all ingredients to a blender or food processor. Blend until smooth and well combined. Pour batter into prepared baking pan. Bake for 20 minutes or until a toothpick inserted in the center comes out clean.
- Let brownies cool completely in pan. Store in an airtight container.
- Notes: Maple syrup can be substituted for the honey; Another nut or seed butter or nonfat greek yogurt can be substituted for the peanut butter; 1 cup Applesauce or pure pumpkin can be substituted for the banana
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium120mg5% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(31)
McKowen a year ago
They're okay. I'm on the fence. I'm eating them because they are not absolutely horrible, but i dont know if i would make them again. I would recommend a good blender that can handle the volume. Mine is old & on its last leg and had a tough time blending all the ingredients together. I should have added one at a time. They did take almost twice as long to cook, then what the recipe says.
Carlo Green 3 years ago
Pretty good. 2 bananas made it pretty banana-y but I didn't mind. Next time I might try only one thought.
d j. 4 years ago
I used maple syrup instead of honey and applesauce instead of banana.
I cooked it for 10 minutes + over the cooking time, and the middle was still a bit uncooked.
Alyssa Miller 4 years ago
Good! The batter was too thick for my blender so I added milk. Otherwise, easy and delicious!
Lisa Deguchi 4 years ago
I made half the recipe because I didn’t want to be stuck with a lot of something I didn’t care for. Big mistake! A 5-year-old helped me finish it off in a few days. I made note of a review that mentioned it being dry. I stored my brownie in a plastic bag while it was still warm. I don’t know if that helped keep the moisture in, but it stayed moist until we finished it off. I have a whole batch in the oven now with a little applesauce to top off the 1/2 cup of honey.
Anthony Withum 4 years ago
great flavor but a bit dry. i recommend making two and putting a layer of cream cheese in the middle
Laura Stockton 4 years ago
made this numerous times, even when i had gestational diabetes (used half the honey) so good with a dollop of greek yoghurt and or some raspberries!
Jackie 4 years ago
This morning, I made the recipe for the 2nd time and added 1 tsp. Instant Espresso, substituted egg beaters for the eggs and used peanut butter powder for some of the peanut butter. Delicious! I will experiment with using more PB powder the next time.
so pink you duckie 4 years ago
Used half a avocado, one banana and Hersheys special dark cocoa! My wife, was surprised at my making something so healthy and she LOvED it! Will make more!
Neen Bell 4 years ago
Not good. very bland. kids didnt like it and neither did myself nor my husband.
Josie Sorensen 5 years ago
AMAZING! I could seriously eat this whole pan! I added a bit of almond milk to thin it a bit. And sprinkled seeds and pecans on top. Super easy and quick to make. You could make this into a dessert by either adding chocolate chips, berries, whip cream, etc. GOING TO MAKE AGAIN:)
Kontham-Shirsat 5 years ago
It's very easy, healthy and tasty recipe. I would add more butter so its less dry and more maple syrup for kids!
Layna Besaw 5 years ago
These were very easy to make and they came out perfect! Very tasty and the whole family enjoyed them!
Glenn Zhao 5 years ago
These are good. I read comments that they were dry, or too strongly banana-flavored, so I subbed one whole ripe avocado for one of the bananas! They had only a hint of banana flavor plus a rich chocolate flavor!
Muffin 5 years ago
Yummmm! These were so moist! I love the subtle banana taste. I drizzled white chocolate on top to woo my kids. They freeze so well! We just toss them frozen into our picnics or school lunches. Perfect way to use old bananas and soooo easy to make in the blender!
Aaron M. 5 years ago
Tasted good and healthy. Tried mixing dry ingredients first, then wet. A bit of a mess to clean up, so next time I'll try wet first, then add dry.
Amanda W. 5 years ago
Delicious! my kids and I loved them (They came back for seconds. . .ok, so did I). Next time we'll throw in chocolate chips, but they were sweet enough and chocolatey enough without them too.
Y 5 years ago
Loved it!!! I don’t normally like to bake! But for this brownie I totally I’m ! Also I’m not into the whole health lifestyle. Like I said before for this brown absolutely yes! They were super tasty.
Debbie 5 years ago
These brownies are amazing! I had my doubts after reading some of the reviews which is why I’m writing this. Not only are they healthy, they taste just like brownies! I even snacked on the batter! I used chunky peanut butter because that was all I had but that left tiny peanut pieces which was awesome. Some people complain about these being dry. My suggestion would be to put them in the fridge. I didn’t think they were dry but they did pick up some moisture in the fridge and it is so hard to stop eating them!
Ashley 5 years ago
turned out pretty good, would definitely make again but slightly modified to make the consistency a little less dry.
Molly M. 5 years ago
My kids enjoyed these. They were soft and the kids liked the slight banana flavor. Kids said rate as a 3 because they were good but not the best because they were a little chewey.
Gramma K 5 years ago
Will make with applesauce next time- the bananas are too strong of a flavor for me. Like s chocolate banana bread.
Miranda Stewart 5 years ago
Turned out ok. My children hated them but it is a healthy snack for my husband at work!