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Ingredients
US|METRIC
2 SERVINGS
- 3 cups kale (shredded Lacinto, no stems)
- 1 tsp. red wine vinegar
- 2 tsp. extra-virgin olive oil
- kosher salt
- black pepper (to taste)
- 2 large eggs
- 4 strips center cut bacon (cooked, chopped)
- 2 oz. avocado (sliced)
- 10 grape tomatoes (halved)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium990mg41% |
| Potassium2080mg59% |
| Protein22g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber11g44% |
| Sugars19g |
| Vitamin A280% |
| Vitamin C250% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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