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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/4 tsp. salt (or to taste)
- 1/2 tsp. ground black pepper (or to taste)
- 1/2 tsp. garlic powder (or to taste)
- 2 tsp. worcestershire sauce
- 2 eggs
- 1 1/2 cups bread crumbs
- 1/4 cup vegetable oil (for frying)
- 1 onion (small, sliced into rings)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol185mg62% |
| Sodium560mg23% |
| Potassium480mg14% |
| Protein28g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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