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7Ingredients
68Minutes
550Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 1/2 lb. chicken drumsticks (about 14-16)
- sea salt
- pepper
- 1/2 cup Dijon mustard (grey poupon is my favorite)
- 1/2 cup mayo (real, or vegenaise)
- 4 garlic cloves (pressed)
- 2 cups italian style bread crumbs (seasoned, I used Progresso brand)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium750mg31% |
| Potassium520mg15% |
| Protein42g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tanya 6 years ago
Very yummy! Will definitely make this again! I will just use less ingredients next time - I made 18 drumsticks and had plenty of sauce and crumbs left.