Bread Machine Challah for Shabbat and Festivals

ALLRECIPES
10Ingredients
4Hours
220Calories

Ingredients

US|METRIC
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 1 1/2 teaspoons salt
  • 2 tablespoons white sugar
  • 1/4 cup margarine (pareve)
  • 1 egg
  • 3 cups bread flour
  • 2 1/4 teaspoons bread machine yeast
  • 1 egg
  • 1 tablespoon water
  • 1/8 teaspoon vanilla extract
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    NutritionView More

    220Calories
    Sodium17% DV410mg
    Fat9% DV6g
    Protein14% DV7g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories220Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat1g
    Cholesterol40mg13%
    Sodium410mg17%
    Potassium65mg2%
    Protein7g14%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.