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18Ingredients
60Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. skirt steak
- 2 tsp. ground cumin
- 3 tsp. dried oregano
- 2 tsp. ground thyme
- 1 lime (juiced)
- 1/4 cup olive oil
- coarse salt
- freshly cracked black pepper
- 1 cup flat leaf parsley
- 4 garlic cloves (finely chopped)
- 1/2 cup chopped fresh cilantro (this is about 1/2 small bundle of fresh cilantro before chopping it)
- 1 tsp. coarse salt
- 1/2 tsp. red pepper (crush)
- 1/2 tsp. dried oregano
- 1/4 cup red wine vinegar
- 1/2 cup extra virgin olive oil
- 4 Tbsp. hot water
- freshly cracked black pepper (to taste)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories950Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol195mg65% |
Sodium1030mg43% |
Potassium1430mg41% |
Protein73g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber2g8% |
Sugars<1g |
Vitamin A30% |
Vitamin C50% |
Calcium10% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mason 9 months ago
I followed the ingredients on the website with the recipe and it was great. dont look at the ingredients list on yummly... not at all the same...it has been reported. 8/6/23. Update... the lists now match! 9/10/23.