Brazilian Shrimp Stew Recipe | Yummly

Brazilian Shrimp Stew

EPICURIOUS
13Ingredients
45Minutes
170Calories
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Ingredients

US|METRIC
  • 1 1/4 pounds shrimp in shell (large, 21 to 25 per lb, peeled and deveined)
  • 1/4 teaspoon black pepper
  • 1 1/2 teaspoons salt
  • 2 garlic cloves (minced)
  • 1/4 cup fresh lemon juice
  • 15 ounces diced tomatoes (including juice)
  • 1 onion (medium, finely chopped)
  • 1 green bell pepper (finely chopped)
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon cayenne
  • 5 tablespoons chopped fresh cilantro (coarsely)
  • 1 cup unsweetened coconut milk (well-stirred canned)
  • 1 tablespoon palm oil (dendê)
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    NutritionView More

    170Calories
    Sodium25% DV600mg
    Fat23% DV15g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol
    Sodium600mg25%
    Potassium360mg10%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C60%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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