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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. bratwurst (cooked, cut into, ½-inch pieces)
- 2 medium potatoes (peeled and diced)
- 1/4 cup olive oil
- 1 cup diced onions
- 1/4 cup diced celery
- 1/4 cup red bell pepper (diced)
- 1/4 cup yellow bell pepper (diced)
- salt
- black pepper
- 2 cups chicken broth
- 1 head cabbage (cut into, 3-inch pieces)
- 1 cup chopped carrots
- 3 cups milk (divided)
- 3 Tbsp. flour
- 4 oz. shredded swiss cheese
- Louisiana Hot Sauce (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium970mg40% |
| Potassium1410mg40% |
| Protein26g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A80% |
| Vitamin C190% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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