Brat-Lava Recipe | Yummly
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7Ingredients
105Minutes
1910Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 package phyllo dough
  • 2 cups chopped walnuts
  • 4 bratwurst (Johnsonville Original)
  • 1 1/2 sticks butter (melted)
  • 2 cups honey
  • 1/2 cup water
  • 2 tablespoons mustard
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    Directions

    1. Remove the phyllo dough from the freezer and defrost on the counter for about one hour or overnight in the refrigerator.
    2. Preheat oven to 350. Remove the Johnsonville Original Bratwursts from their casings and cook in a skillet, breaking up the meat to be about the same texture as the chopped nuts.
    3. Sauté until brats are no longer pink and add the nuts.
    View 6 More StepsDiscover more recipes from Johnsonville Sausage

    NutritionView More

    1910Calories
    Sodium77% DV1840mg
    Fat171% DV111g
    Protein63% DV32g
    Carbs70% DV210g
    Fiber28% DV7g
    Calories1910Calories from Fat1000
    % DAILY VALUE
    Total Fat111g171%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol180mg60%
    Sodium1840mg77%
    Potassium790mg23%
    Protein32g63%
    Calories from Fat1000
    % DAILY VALUE
    Total Carbohydrate210g70%
    Dietary Fiber7g28%
    Sugars141g282%
    Vitamin A20%
    Vitamin C4%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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