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12Ingredients
50Minutes
390Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. butter (unsalted)
- 1/4 cup shallot (minced, or sweet yellow onion)
- pan drippings (from seared steak or beef tenderloin, if available.*)
- 3/4 cup brandy (or cognac – divided into ½ cup and ¼ cup., The ¼ cup will be used to deglaze the drippings from the seared beef.)
- 1 1/2 cups chicken stock (unsalted)
- 4 sprigs fresh thyme
- 1 1/2 cups heavy cream
- 4 tsp. cracked black pepper (freshly, per taste)
- 1/4 cup parmigiano reggiano cheese (finely grated)
- kosher salt (to taste.)
- 2 Tbsp. cold water (optional)
- 1 Tbsp. corn starch (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium320mg13% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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