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Ingredients
US|METRIC
4 SERVINGS
- 8 garlic cloves (peeled)
- 1 shallots (medium, minced)
- 1/4 tsp. ground thyme
- 1/2 tsp. ground black pepper (freshly)
- 3 drops hot pepper sauce
- 1/8 tsp. cayenne pepper
- 3/4 cup olive oil
- 2 Tbsp. grated Parmesan cheese (freshly)
- 1 lb. salt cod (pound, de-salted)
- 2 red bliss potatoes (large, about 1 pound)
- 1 tsp. lemon rind
- 2 Tbsp. lemon juice
- 1 1/2 cups milk (heated until hot)
- 1/8 tsp. kosher salt (optional)
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