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Bran Muffins with a Crunchy Top
TURNIPS 2 TANGERINES12Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups Bran Flakes Cereal
- 1 cup buttermilk
- 1 egg (beaten)
- 3 Tbsp. vegetable oil
- 1 1/4 cups flour
- 1/3 cup brown sugar
- 1 Tbsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 cup golden raisins
- 3/4 cup Bran Flakes Cereal (. crushed to 1/3 cup)
- 2 Tbsp. brown sugar (packed)
- 1 Tbsp. butter (melted)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium500mg21% |
| Potassium300mg9% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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