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Ingredients
US|METRIC
6 SERVINGS
- shallots (medium, finely chopped)
- lemongrass stalks (tough outer layer removed, stalks lightly smashed, finely chopped)
- reduced sodium soy sauce
- fish sauce (such as nam pla or nuoc nam)
- hot chili paste (such as sambal oelek)
- kosher salt
- sugar
- chinese five-spice powder
- pork shoulder boston butt (boneless, halved)
- pork belly (skin-on, halved)
- vegetable oil
- garlic cloves (finely chopped)
- 1 Tbsp. vegetable oil
- egg roll wrappers (or wonton, cut into 4 squares)
- kosher salt
- wide rice noodles (dried)
- 1 oz. mung bean sprouts (about 2 cups)
- fresno chile (with seeds, sliced)
- lime (cut into wedges)
- hot chili paste
- herbs
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