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Ingredients
US|METRIC
4 SERVINGS
- 200 grams pork (cut into small chunks, marinate with soy sauce)
- 100 grams shiitake
- 100 grams dried fish (maw soaked 1 hour in water, cut to 2 inch length)
- 150 grams pork (tendon, soaked 1 hour in water)
- 300 grams sea cucumber (cut into big wedges)
- 50 grams dried shrimp (soaked till soft, drained)
- 2 stalks spring onions (cut into strips)
- 3 Tbsp. oyster sauce
- 2 Tbsp. light soy sauce
- 1 tsp. dark soy sauce
- 1 tsp. sesame oil
- 1 tsp. salt
- 2 cups hot water
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1680mg70% |
| Potassium430mg12% |
| Protein39g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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